Three weeks on the road had me absolutely craving home cooked meals, so ever since I’ve been home I’ve been cooking up a storm. For all subscribers, I posted this dreamy Lemon Poppy Seed Loaf the other day, and oh my god this was one of the best #glutenfree breads I’ve ever made!!
Recipes I have on deck to make:
Turkey Bolognese
Short Rib
Olive Oil Cake
Fajitas
As promised, each month paid subscribers will receive an exclusive recipe, or recipes! I decided to kick it off with two dessert recipes, because I feel like I’m most known for my baked goods?! And CHOCOLATE. So without further ado, here they are, and there is oh so much more to come!